Crab Dip

1 lb. Fresh Crab Meat           1 tsp. Old Bay Seasoning

3 Cream Cheese (8 oz.)        1 tsp. Worcestershire Sauce

1 Tbsp Mayonnaise               3 Tbsp. Milk


Pick crabmeat to remove all shells.  Soften cream cheese, then blend remaining ingredients into cream cheese.  Add crabmeat and heat.  Serve…..Enjoy!


For extra cheesy flavor, melt shredded sharp cheese on top of heated dip!

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