Recipes

Pork Chop Parmigiana

4 – Miller's Fresh Boneless Pork Chops

Flour

Salt and Pepper to taste

15 oz. Can Tomato Sauce

4 slices provolone cheese

 

Lightly flour pork chops.  Brown for 2 minutes on each side, season with salt and pepper and add tomato sauce.  Cover and simmer for approx. 1 hour.  Melt a slice of provolone cheese over each pork chop before serving.  Easy and Delicious!

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